the International Centre for Culinary Arts (ICCA Dubai) have partnered with the GulfHost 2017 for the Dubai International Hospitality Week that will showcase the A-Z of Hospitality Solutions for the first time ever in the region.
As Food Lovers, we encourage you to be a part of some of these very interesting, thoughtfully designed & dedicated Learning Features to get value from the Sessions planned over the three days from September 18th -20th, 2017.
GulfHost 2017 is being launched as the region’s biggest hospitality equipment & food service expo, bringing together pioneering equipment manufacturers, vendors, investors, and solution providers, providing ample networking opportunities for anyone aspiring to establish or maintain a Hospitality or Foodservice Enterprise.
ICCA Dubai Restaurant Development Conference being hosted in conjunction with the Middle East Food Forum, aims at providing knowledge from over 60 global, regional and local industry speakers touching on all the major challenges and opportunities that one witnesses, from entering new markets and establishing a brand, to identifying what makes a good menu and finding ways to build and retain a successful team. This open-door learning platform will offer practical, topical and invaluable insights that get to the heart of what it takes to stay agile in this competitive industry.
As GulfHost comes at a time when the industry is experiencing unprecedented growth and challenges across the region, its influence and value are more than relevant.
This valuable Education & Training feature will focus on the “Technology of Tomorrow” and will include Certified Workshop Sessions for the industry Senior to Executive Level Chefs on Managing Levels of Stress in the Kitchen; Working Smart with the Cook & Chill Techniques and Sous Vide Cooking; Understanding the Chemistry of Smoking Food; Learning Food Cost & Waste Management and Adding Versatility in the Kitchen.
These application-focused workshops will be supported by Team Electrolux WorldChefs along with over 40 student chefs from ICCA.
ALSO READ| StudyAbroad: ICCA Dubai hopes to sponsor 52 chefs next year
Study Culinary Arts in Dubai There are several Culinary Arts courses in the UAE. You can choose from a variety of Baking and Cooking Classes primarily located in Dubai to help you learn either for business or pleasure.
Niagara College welcomed Prime Minister Justin Trudeau to one of Canada’s most unique learning environments in August.
The prime minister visited the Wine Visitor + Education Centre at Niagara College’s Niagara-on-the-Lake Campus on August 26, where he met students and staff, and learned about the wine making process from students and recent graduates of Niagara College’s Winery and Viticulture Technician program.
“We were very pleased to welcome the prime minister and to share some of the interesting and innovative work that our students, staff and faculty are doing,” said Niagara College president Dan Patterson. “We were also grateful for the opportunity to highlight Niagara College’s important role in supporting key industry sectors in our region, across Ontario and Canada, including Niagara’s world-renowned grape and wine industry.”
While touring the Niagara College Teaching Winery, the Prime Minister met Kalem Magny of Fenwick, ON, a current student in Niagara College’s Winery and Viticulture Technician program, and Di Yao, originally of Fuzhou Province, China, a recent graduate of the Winery and Viticulture Technician program currently working at Jackson-Triggs Winery, who, along with Niagara College winemaker/professor Gavin Robertson, demonstrated winemaking processes. Read more or view the photo album.
Niagara College welcomes record number of students for fall term
Niagara College is giving a special welcome to a growing number of students who are not only new to college life, but new to Canada.
With more than 5,000 first-year students arriving at the College in September, including 1,500 post-secondary and ESL international students, its total enrolment is projected to exceed 10,000 this fall.
“International Orientation is designed to support international students on their transition to Canada, the Niagara region and to their studies at NC,” said Sean Coote, director of NC’s International Division. “For many of these students, it will be their first time leaving their country and, for almost all of them, their first time to Canada.”
Niagara offers specialization in food and wine sciences, advanced technology, media, teaching English as a second language, applied health and community safety, supported by learning in food, wine, beer, horticulture and esthetics. Niagara College offers Bachelor of Applied Business (International Commerce and Global Development) degree program.
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